$5,099.00
30" Electric Single Select Oven - VSOE130SS
$5,099.00
Key Features
Concealed Bake Element
10-Pass Broiler with Heat Reflector
TruConvec™ Convection Cooking
Vari-Speed Dual Flow™ Convection
TruGlide™ Full Extension Rack
Rapid Ready™ Preheat System
Available from Devixel Super King Appliance, serving customers throughout Missouri.
Features
Concealed Bake Element
Concealed Bake Element Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
10-Pass Broiler with Heat Reflector
10-Pass Broiler with Heat Reflector Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
TruConvec™ Convection Cooking
TruConvec™ Convection Cooking TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Vari-Speed Dual Flow™ Convection
Vari-Speed Dual Flow™ Convection Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
TruGlide™ Full Extension Rack
TruGlide™ Full Extension Rack Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Rack.
Rapid Ready™ Preheat System
Rapid Ready™ Preheat System Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Specifications
Commercial-Type Cooking Power
| 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven | |
| Exclusive BlackChrome™ Knobs ship standard | |
| Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures | |
| Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are | |
| Patented Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results | |
| Largest oven cavity in the industry makes room for all your cooking needs | |
| Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ full extension oven rack | |
| Improved halogen lighting makes it easy to see inside | |
| Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results | |
| High performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection fe | |
| Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature | |
| 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven |
Easy Operation and Cleanup
| Self-clean oven setting with indicator light | |
| Large, easy-to-read, commercial-type knobs and bezels | |
| Heavy-duty oven door handle | |
| High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning | |
| Self-clean oven setting with indicator light |
Multiple design options
| Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory | |
| Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory |
Finish Options
| Available in Stainless Steel (SS), Black (BK), and White (WH) |
Model Numbers
| VSOE130 - 30" Single Electric Select Oven |
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