$9,249.00
Was$10,199.00Save $950.00 (9%)
Masterpiece Double Steam Wall Oven 30" - MEDS302WS
$9,249.00
Was$10,199.00Save $950.00 (9%)
Key Features
Steam Oven with 17 Heating Modes and Steam Auto Programs
Featuring the largest steam capacity on the market
Cook precisely with the Multi-Point Temperature Meat Probe
Cook up to 12 pounds on the Rotisserie
Maxbroil® for even broiling features 4,800 Watts
Achieve crispy perfection with Air Fry Mode
Save time with Fast Pre-Heat
Prevent slamming with SoftClose® Hinges
Available from Devixel Super King Appliance, serving customers throughout Missouri.
Features
Steam Oven with 17 Heating Modes and Steam Auto Programs
Featuring the largest steam capacity on the market
Cook precisely with the Multi-Point Temperature Meat Probe
Cook up to 12 pounds on the Rotisserie
Maxbroil® for even broiling features 4,800 Watts
Achieve crispy perfection with Air Fry Mode
Save time with Fast Pre-Heat
Prevent slamming with SoftClose® Hinges
Theater Lighting
Steam Oven with 17 Heating Modes: open a new door to culinary possibilities with various modes, including steam, roast, convection broil, defrost, and reheat.Close
Steam and Convection Oven: moist on the inside, and a perfectly browned outside offers passionate cooks more cooking solutions – Broil, Steam, True Convection, Steam and Convection.Close
Full Access® Telescopic Racks: Both ovens have three Telescopic racks that glide smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.Close
True Convection Oven: Convection oven with a third element, adds greater efficiency to your convection baking to cook mulitple levels of sheet pans evenly.Close
Accessories include: Broil Pan, 1 Large Pan, 1 Small Pan, 1 Large Perforated Pan, 1 Small Perforated Pan
Connect to your Oven with Home Connect®
Specifications
General
| Are some hobs controls integrated? | No |
| Number of Cooking Modes | 17 |
| Cooking Modes | Air Fry Capable, Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Max Broil, Max Convection Broil, Pizza, Proof, Roast, Rotisserie, Slow Roast, Speed Co |
| Cooking Modes Second Cavity | Bake, Broil, Convection Bake, Convection Broil, Convection Roast, Dehydrate, Keep Warm, Max Broil, Max Convection Broil, Pizza, Proof, Roast, Rotisserie, Speed Convection, Steaming Level, Tru |
| Range of temperature (°C) | 38-288 °C |
| Added steam | Yes |
| Cleaning System | Self Clean |
| Door Hinge | Drop Down Door |
| Usable volume (of cavity) - secondary cavity | 79 l |
| Safety | Door Lock Electronical, Safety Switch-off Function Oven |
| Included Accessories | 3 x oven racks /upper, 1 x rotary spit, 1 x Broiler pan /upper, 1 x telescoping extension rails 3-fold, 1 x temperature probe /upper, 1 x temperature probe /lower, 1 x universal pan, 1 x stea |
| Color | Stainless Steel |
Size and weight
| Dimensions | 1241x755x606 mm |
| Maximum width for installation | 724 mm |
| Depth for installation | 610 mm |
| Net Weight | 137.6 kg |
| Size and weight |
Technical details
| Plug Type | Fixed Connection, No Plug |
| Power cord length | 152.4 cm |
| Volts | 240/208 V |
| Watts | 8,350 W |
| Amps | 40 A |
| Included User Manuals | [EN] |
Comfort
| Fast Pre-Heat | Yes |
| Pizza Setting | Yes |
| Sensors | Multi-Point Temperature Meat Probe |
Connectivity
| Home Connect® WiFi-enabled | Yes |
| Home Connect® Features | Remote Diagnostics, Remote Monitoring and Control |
Number of Boxes, Shipping Dimensions, & Shipping Weight
| Number of Boxes | 1 |
| Shipping Width | 34.72 Inch |
| Shipping Height | 53.86 Inch |
| Shipping Length | 28.86 Inch |
| Shipping Weight | 177.6 lbs |
| Total of Shipping Weight | 177.6 lbs |
| Source | Calculation |
Cubic Feet Measurement & Dimensional Weight
| Cubic Feet Measurement | 20.05 ft³ |
| Dimensional Weight | 249.27 Ibs |
| Total of Cubes | 20.05 ft³ |
| Total of Dimensional Weight | 249.27 Ibs |
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