Commercial Fryers - HFRL18GG

Removable basket hanger for ease of cleaning.

Heavy duty welded stainless steel tank.

High performance cast iron in-shot burner system at 20,000 to 33,000 Btu/hour each designed for maximum efficiency.Total power from 40,000 Btu/hour (12” model) up to 133,000 Btu/hour (24” model).

Heavy duty fryer baskets with insulated handles.

Fast recovery time for high volume cooking.

Standing pilot with safety thermocouple.

Millivolt thermostatically controlled with quick response time.

1-1/4” front oil drain with extension.

Stainless steel pilot tubing.

1-1/4” NPT front gas manifold.

Stainless front, sides, and bottom.

Front accessible stainless steel cabinet door for easy control, cleaning, and service access.

Fryers available in 12”, 18”, and 24” wide configurations.

Heavy gauge welded body construction.

6” height adjustable legs (4)

Optional Features

9” tall Low Riser

Customizable Marquise Accented control panel ( Patented /contact sales department for available options)

Colors(contact sales department for available colors)

1” NPT rear gas connection.

Removable side splash.

Stainless steel back.

Common plate shelf up to 108″ wide.

Extended plate shelf (6″ or 8″).

Belly bar with 1″ space or extended to accommodate 1/9 condiment pans.

Manifold caps and covers.

Risers: Tall or Mid.

Curb base

Note: Salamander, cheesemelter, island trim, casters and shelves are not recommended for fryers as a safety precaution.